Sunday, May 27, 2012

My all time favourite Seafood...

There are few restaurant in KL that have "open concept" of seafood in the aquarium...
So that ppl can choose their seafood...
Same goes in Dalian, China.. they have this open concept of seafood........


Seafood restaurant in Dalian ..
lots of ppl ..

Seafood in the aquarium 1

Seafood in the aquarium 2
Food we ordered

Small prawn side dish....

my fav .. uni . cost RM38/ pc

This is sea crab..
taste is a lot sweeter compare the normal crab meat in KL...
This is the first time I eat this type of crab ....
furthermore it has lots of "Ko"
It is very expensive .. cost abt RM125/pc
My friend told me that it is very cheap if you buy in market..
About RM30/pc (but of course smaller)...

After eat all the dishes .. here come the last part..
the fried rice...... (i love the rice in china.. big and round)..
like our normal chinese restaurant in Malaysia... which serve fried rice/glutinous rice..

35 comments:

  1. In Singapore, one place which sells famous chilli crab is No Signboard restaurant, unique right? the name of the restaurant.

    ReplyDelete
    Replies
    1. well .. maybe that is the millionaire name...
      that bring them fame and fortune...

      Delete
  2. Oooo...what a lovely place! What's that, your favourite. Sea urchin? Aiyor...seafood, high cholesterol...Hokkien say, very "tok" (poisonous)...and so very expensive. So nice, you so rich, can indulge in all these... *jeles* LOL!!!! But I think my fried rice is nicer, I am quite sure of that! Hehehehehehe!!!!!

    ReplyDelete
    Replies
    1. Well .. I could indulge these coz I always look for the PLC food.....
      rather to travel a bit far to get PLC food..

      Delete
  3. NICE!! I love seafood too:D what is your favourite one in Malaysia? hehe have you tried Pantai Seafood? Good stuff there!

    ReplyDelete
    Replies
    1. I been there once at Pantai Seafood during CNY.. I guess that it is CNY seasons and it got lots of ppl there and a bit "lan si" food wise is perfect...
      I also tried unique seafood and the quality of food also very good..
      Then I go for PLC seafood in Selayang .. The restaurant name is I love to eat Teochew seafood...
      next time I shall post on this...

      Delete
  4. the one with spikes,is that urchin? i love sea foods too, i actually just have sea food soup today too :)

    ReplyDelete
    Replies
    1. yes that is the urchin..
      eat it raw the sashimi way.. plus a bit of soya sauce & wasabi ..
      and it is fantastic..

      Delete
  5. Arggh! U know how sometimes friends might ask you to help buy them duty-free liquor if you're traveling? Maybe they should ask you to help them buy sea urchin everytime you're in china! :D

    ReplyDelete
    Replies
    1. lol .. hey I saw a lot of my friend that back from Sabah buy back a lot of seafood..
      the fish there is really cheap..
      Dalian is famous of seafood and I saw them also packed a lot of seafood when travel to Beijing/Shanghai..

      Delete
  6. I would definitely love those crabs! My favorite!

    ReplyDelete
    Replies
    1. hehehe.. hey where is a good place in Ipoh to eat crabs?

      Delete
  7. Uni & kani - my fave! xD

    *drool* at your photos.

    ReplyDelete
    Replies
    1. ya ka? someday kita pergi makan seafood?

      Delete
  8. I love seafood too! But I don't dare choose from the aquarium. Scared they will remember you picking them. Haha!!!

    ReplyDelete
  9. Yummy crabs and prawns! No lobsters?

    ReplyDelete
  10. And I love fried rice! Can eat lots of them! But the best fried rice is the one cooked by my mom. Haha!!

    ReplyDelete
  11. Uni!!! I had my first fresh uni at Long Beach California. It was lovely!

    ReplyDelete
  12. and it is certainly fresh.

    Greetings,
    Filip

    ReplyDelete
  13. The uni is new to me because I have never had it before. I am drooling over the crab dishes because its my fav.

    ReplyDelete
  14. I've never tried urchin before.
    How does it tastes like?

    ReplyDelete
  15. There's a lot of sea urchin in the Philippines. I once tried to sample it. They kinda cook it over fire then crack the shell and put in a bowl with hot water, garnish with spring unions. They serve as a soup.

    ReplyDelete
  16. it's difficult to find sea crab around KL i believe. if available, it's super expensive. im craving for that now!

    Latest: 100 Years Old Creation

    ReplyDelete
  17. wow.. looking at those seafood, i would have thot it's quite cheap to eat in China?? hmmm, maybe you went to super high class restaurants..

    ReplyDelete
  18. so which restaurant is this?? oh, in Dalian i presume?? wow, the crab is really huge, haha!! but i like to eat the flesh more than the 膏, infact i won't eat those 膏 one.. strange hor?? so meaning i won't fancy 大閘蟹 also~~

    ReplyDelete
  19. errr, so which is your favorite?? all of the above?? of maybe you mentioned the crabs so i assume you love crab very much..

    ReplyDelete
  20. i so-so crabs only lah, because i lazy to eat lah, cos very troublesome.. i might just eat a piece of two only lah..

    ReplyDelete
  21. and one more thing, although i like seafood also but then i only like seafood cooked by themselves.. for example prawns, i only love prawns itself, but i will not like to eat prawns in steamboat, tomyum and cooked with others lor..

    ReplyDelete
  22. ooopsss, sorry just read again and realised the sea urchin is your favorite!! haha.. i saw you only had 1 prawn and 1 scallop, so those are not your like?? and no fish also??

    ReplyDelete
  23. the fried rice indeed is nice, all 一粒粒 like that, i love fried rice of any kind lah.. glutinous rice i also like especially with 臘味..

    ReplyDelete
  24. and i heard a joke about the chinese restaurant.. after you are so stuffed with all those dishes, then only they ask what you want for your 主食!! hmmm, they really can eat that much??

    ReplyDelete
  25. aiyo! packed with cholesterol! i guess you will enjoy if you go Kota Kinabalu. should bring your wifey there as well.

    ReplyDelete
  26. seafood galore. i will happily eat them all up and worry about cholesterol later:D

    ReplyDelete
  27. Malaysia got this kind of restaurant but I dun remember where is it. Which is placing out many sea creatures to let you choose.

    Cost = BOMB :/

    ReplyDelete