Sunday, August 26, 2012

Base of Wet & Wild Pizza

I am using this as the base of my pizza...

It is like a tortilla wrap.. It is thin and turn to crispy crust after cook in the oven...
try it and save all the hassle.....
So if you want to make a pizza all you need is about 10~15mins...
have fun....

41 comments:

  1. Ahhhhh!!!! I see! Can't buy this here. You have my mailing address? Hint! Hint! LOL!!!

    ReplyDelete
  2. Poslaju...dijamin sampai hari esok! Wink! Wink!

    ReplyDelete
    Replies
    1. Ask him wrap for you and freeze them before courier. So easy to microwave them for dinner!

      Delete
  3. yeah, that's why i also very sure you didn't make your own base lah.. can just buy anything for the base.. nice idea of using the tortillas, last time i use normal sandwich bread only..

    ReplyDelete
    Replies
    1. Can use any frozen wraps from the supermarket, easy and hassle free :)

      Oh wait.... I never make my own pizza before :p

      Delete
    2. Sandwich bread also can make as based ka> eee...paiseh betul me. I did not know.

      Delete
  4. very true lah, actually pizza is simple (provided that you already have the base), can be done is just 15 minutes.. all you need to do is to be creative with the toppings.. hehe!!

    ReplyDelete
  5. last time when i was still a student, i took a piece of bread, spread some pasta sauce (and must cover all surface so that the bread won't get burnt later), and then put all the things i like and finally cheese on top.. toast in the overn, all done!! simple~~

    ReplyDelete
  6. so did you save some of the tortillas wrap and do something else like making some "gwai lo" popiah?? hehehe~~ and again, i think this can be creative too.. :)

    ReplyDelete
  7. Show us the end result la! ;)

    Happy Sunday!

    ReplyDelete
  8. ooo, wholegrain! healthier than what pizza hut, domino's, etc use for their pizza base :D

    ReplyDelete
  9. Easy.... and fast. Cepat can enjoy your wet n wild treat after that! kekeke

    ReplyDelete
    Replies
    1. He should wrap one with Kote Mamak and let you try. Put Petai and ahem inside, sure bagus enak rasa nya!

      Delete
  10. Why only 10 comments here? All the gals were screaming in watsap with lust excitement but not here!

    ReplyDelete
    Replies
    1. TM, what lust excitement, mana ada?

      Delete
    2. Fuyoh!!! That one is porno HCP watsap!! Even can wake up comatose patients!

      Delete
  11. I like tortilla wraps! Itis just like a westernized Poh Piah.

    ReplyDelete
    Replies
    1. I like it too. But it's more filling than popiah. I can usually have 3 pieces of popiah, but 1 tortilla wraps is more than enough for me.

      Last time when I patronize KFC, I usually order their chicken wrap (can't remember the name, I ban them almost a year already).

      Delete
  12. I always eat fajita wraps at Nandos. You and wife are so adventures inside the kitchen whereas I am not. I love to eat but not cook la. So you cook, I eat la.

    ReplyDelete
    Replies
    1. TM, SP and fui fui, main masak masak at the kitchen, mess up the stove, then also wet the kitchen floor. Cannot every time in the ocean bed one. Must find somewhere else to be star fish, such as dining table, stair case, bathroom and TV cabinet. Sure more excitement than bedroom, no?

      Delete
    2. They are so Mat Salleh styles, do it in the car, kitchen and inside cinemas!

      Delete
  13. The other i use this wrap to wrap with roasted chicken and vegetables, it was yummy too.

    ReplyDelete
  14. I never bought these before.. like you, I wouldnt mind buying them and make our own home pizza!

    ReplyDelete
  15. No wonder the crust looked so thin.

    ReplyDelete
  16. oh that's nice..will try making pizzas one day.

    ReplyDelete
  17. i like the home made pizza too especially made by mom~

    ReplyDelete
  18. Great idea and I will give a try. I have never made pizza at home and need the suggestion as you have shared.

    ReplyDelete
  19. I am not so much burger and pizza person, because I find it fattening la!

    ReplyDelete
  20. I saw this Mission wrap in Giant hypermarket once, almost buy it but when I checked upon its expiry date, it had passed over a month :O :O

    How come no one come and inspect?

    ReplyDelete
  21. Thanks for the answer as I don't like the pizza base sold in supermarket, very thick :P

    ReplyDelete
  22. Nice choice with the wholegrain version rather than the overly processed white ones. Healthy lives ahead. :-)

    ReplyDelete
  23. OO itu macam ka? I thought you have to make the crust yourself

    ReplyDelete
  24. wah.. u can become chef already.. your wifey must be enjoying your cooking though.. ^_^ btw was the dough expensive? where can i get from?

    ReplyDelete
  25. hahaha.. yes, I do this too when I am so lazy to make the dough... although it's not difficult to do the dough.. just plain lazy, then wraps it is..

    ReplyDelete
  26. hmmm can put pork meat oso right? :X :X :X

    ReplyDelete
    Replies
    1. gahahaha just kidding, yah would love to try put all the materials and NOM it lol

      Delete
  27. next time try brushing the wrap with olive oil before you pile on the pizza toppings. even crunchier! :)

    ReplyDelete